Mango Lassi

Ingredients - 

- 2 cups chopped mangoes 

- 4 to 5 tablespoon jaggery

- 2 cups Curd or yogurt, cold or chilled

- 2 to 3 tablespoons light cream or malai (optional)

- 4 to 5 ice cubes – optional

Method - 

Step 1:

Take a bowl and add two cups of chopped mangoes and add 4 to 5 spoons of jaggery and add two cups of curd or yogurt add cream if required.

Step 2: 

Mix well and add ice cubes to serve them.