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Yummy and Healthy Recipes 👩🏻‍🍳

  • Summer coolers - Mango Punjabi Lassi

    Summer coolers - Mango Punjabi Lassi

    HERE’S WHY JAGGERY IS IMPORTANT EVEN DURING SUMMERS! Jaggery is considered to be a winter staple which helps us in keeping our bodies warm but on the contrary- jaggery works wonders even in summers! A small piece of jaggery with...

  • Summer coolers - Pankam

    Summer coolers - Pankam

     HERE’S WHY JAGGERY IS IMPORTANT EVEN DURING SUMMERS! Jaggery is considered to be a winter staple which helps us in keeping our bodies warm but on the contrary- jaggery works wonders even in summers! A small piece of jaggery with...

  • kuttu ki poori

    kuttu ki poori

    Ingredients - Buckwheat flour 250 gm {kuttu ka aata}Boiled potato 2 medium sizeNaario himalayan pink salt- as per tasteOil for fryingNormal water as per need Procedure -  1. First of all, to make poories, put boiled potatoes in a big...

  • Aloo ka raita

    Aloo ka raita

    Ingredients -  Plain curd 400 gmBoiled potato 2 small {diced}Chopped coriander hand fullCumin powder 1 teaspoon {roasted}Green chili 1 small {chopped}Naario himalayan pink salt- as per tastePepper powder 1/2 teaspoon {kali mirch powder}Curry leaves 3-4 chopped {kari patta} Procedure -...

  • Vrat ka dosa and chutney

    Vrat ka dosa and chutney

    Ingredients -  1 cup Sanwa Millet1 cup makhanaSome coriander leavesGreen chillies- as per tasteNaario himalayan pink salt1 CoconutMustard seeds for tadka Procedure - 1. Take one cup of Sanwa Millet, and makhana. 2. Wash them perfectly and soak for 2...

  • Soupy Sabudana khichdi - Vrat recipe

    Soupy Sabudana khichdi - Vrat recipe

    Ingredients -  1/2 cup sabudana (soaked)1 tsp jeera1/2 tsp black pepper powder1 tsp chopped ginger2-3 chopped green chilliNaario himalayan pink salt1 tsp Desi ghee2-3 boiled potatoes2 chopped tomatoes8-10 curry leavesHandful of roasted peanuts Instructions - 1. In a pan- add...

Tasty and Healthy Recipes 👩🏻‍🍳

  • Makhani Pasta

    Makhani Pasta

    Ingredients -  For the sauce - 1.5 tablespoons oil 22 ml, I used avocado oil - 3-4 large garlic cloves finely chopped - 1 inch ginger finely chopped - 1/2 jalapeño seeded and chopped or use 1 green chili -...

  • Mango Curry

    Mango Curry

    Ingredients -   - 3 ripe mangoes - 1 cup coconut milk - 2 dry red chili peppers (like arbol or Kashmiri chillies) - 1 ½ teaspoon mustard seeds - 1 teaspoon vegetable oil - ¼ teaspoon asafetida (hing, optional)...

  • Mexican Budha Bowl

    Mexican Budha Bowl

    Ingredients -  - Olive Oil - Garlic - Onion - Rice - Tomato sauce - Vegetable broth - Corn - Carrot - Peas - Chili powder - Naario Garam masala powder - Naario Himalayan pink salt - Corn, salsa, sour...

  • Matar Kulcha

    Matar Kulcha

    Ingredients -  - Peas - Spices ( Naario Garam Masala , Chat Masala, Black Pepper Powder) - Tamarind Pulp - Green Chilli - Ginger - Onion, Tomato and Coriander leaf to Garnish   Method -  Step 1: Transfer boiled peas...

  • Quinoa Stuffed Peppers

    Quinoa Stuffed Peppers

    Ingredients - - Quinoa - Oil - Bell Peppers - Salsa - Corn - Naario Garam Masala - Spices   Method -  Step 1 :  Add quinoa and  double the amount of water to a saucepan and bring to a...